• Vitamin E as D-Alpha Tocopherol Succinate – 13 mg

• Vitamin B6 as Pyridoxine Hydrochloride – 3.33 mg

• Zinc as Zinc Oxide – 10 mg

• Selenium as Selenium Gluconate – 140 mcg

• Copper as Copper Amino Acid Chelate – 0.2 mg

• Saw Palmetto Berries – 200 mg

• Plant Sterol Complex – 300 mg

• Pygeum Africanum Bark – 100 mg

• Red Raspberry Fruit – 50 mg

• Soursop Leaf Annona Muricata – 50 mg

• Green Tea Leaf – 50 mg

• Cat’s Claw Bark – 30 mg

• Broccoli Leaf Stems and Buds – 20 mg

• Stinging Nettle Leaf – 20 mg

• Tomato Fruit – 10 mg

• Maitake Mushroom Aerial Parts – 10 mg

• Reishi Mushroom Aerial Parts – 10 mg

• Shiitake Mushroom Aerial Parts – 10 mg

• Proprietary Blend – 142 mg